Little Pickle Opens New Jewish Deli in Phoenix

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Inside view of Little Pickle Jewish deli in Phoenix

News Summary

Little Pickle, a New York-style Jewish deli, is set to open in Phoenix on May 19 after a successful pop-up. Located at the Esplanade, the deli aims to bring authentic New York deli flavors to the community, following enthusiastic local support during its initial operation.

Phoenix Welcomes Little Pickle, a New Jewish Deli

Little Pickle, a New York-style Jewish deli, is set to open as a permanent establishment in Phoenix later this month, following a successful six-month pop-up operation. The grand opening is scheduled for May 19 and will take place at the Esplanade, located near 24th Street and Camelback Road.

Location and Background

Little Pickle is the latest venture of 151 Hospitality, co-founded by Rick Phillips and Peter Hearn. The deli previously operated as a pop-up in the newly renovated Esplanade complex, which recently completed a $45 million overhaul. This positive transformation of the area has made it an attractive destination for new dining options.

Success of the Pop-Up

The decision to transition from a pop-up to a permanent location was driven by the overwhelming response and support from the community. Patrons quickly formed a strong fanbase, which encouraged the owners to cement their place in the local dining scene. The pop-up concept was not only well-received but also celebrated for offering a slice of New York’s rich culinary culture directly in Phoenix.

What to Expect

Little Pickle aims to replicate the authentic atmosphere and flavors associated with traditional New York Jewish delis. The owners intend to cater to the same audience that frequented the pop-up, providing familiar favorites and attracting new customers eager to explore this unique culinary offering. The move signifies an increasing demand for New York-style deli fare, indicating that the concept resonates well within the local community.

The Significance of the Opening

The opening of Little Pickle is not just a business venture, but a cultural addition to Phoenix’s diverse food scene. With its commitment to quality and tradition, the deli embodies the spirit of New York delis, which are celebrated for their distinctive menus and community-oriented spaces. This kind of establishment can help foster a sense of connection among residents and visitors, promoting a shared love for distinctive food experiences.

Conclusion

As the opening date approaches, excitement continues to build among local food enthusiasts. With the successful history of the pop-up and continued renovations at the Esplanade, Little Pickle is poised to become a valuable addition to Phoenix’s dining scene, embracing and sharing the rich history of Jewish deli culture with a new generation of patrons.

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Additional Resources

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Author: HERE Phoenix

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